These flavorful and filling burritos are satisfying and vegan, too! Perfect as-is or topped with guacamole or your favorite sauce. Try switching out the...
Author: SunnyDaysNora
For grown-ups only. This recipe is my closest attempt at duplicating the awesome flavor of a cold margarita. It's sweet, tart, salty, and packs a punch....
Author: Jeff Willis
This turkey-stuffed poblano peppers recipe is a family favorite, filled with cream cheese and Monterey Jack cheese for maximum gooeyness.
Author: fire1676
You won't find the recipe anywhere other than the Cayman Islands! One of my favorite desserts growing up in Cayman. Very sweet and you will be wanting...
Author: Sharice McLean
Great tasting and easy Mexican lasagna. Tastes like it was hard work.
Author: Brenda Britten
My husband lived in Mexico for several years and loved Enchiladas Suizas (Swiss Enchiladas). I found this recipe, and he said that it tastes just like...
Author: LOSTUTTLES
An alternative to using canned refried beans which usually contain lard. Add your favorite burrito fixings!
Author: Megan
These shredded chicken enchiladas are a family favorite and easy to prepare.
Author: HollyC
This is a Peruvian dish that is shredded chicken in a spicy stew. Though traditionally it's made with hen. Very delicious. Serve over rice with skinned,...
Author: Amber Berrocal
My husband's family came from Cuba 25 years ago, and this is his favorite meal. Serve with frijoles negros and arros blanco (black beans and rice).
Author: tiffaniepiphany
I have been looking for a great restaurant-quality sour cream sauce enchilada recipe and was handed this one from a friend's grandma. It was exactly what...
Author: CourtneyR
A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.
Author: Yoly
Cuban chicken strips. Serve with rice or another side dish.
Author: anjelita13
Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables have a nice crisp to them. Add...
Author: Soup Loving Nicole
Great for burritos or tacos. A favorite for my family on Cinco de Mayo. Great when served with an avocado salsa that has avocado, tomatoes, onions, cilantro,...
Author: KMFLOWERS
These fajitas are my husband's favorite quick-and-easy dinner. They are so tasty! If you do not have the time to marinate the meat for 2 or more hours,...
Author: Tara Daley
Authentic Puerto Rican sandwich that my family can't get enough of. Wonderful because there is NO bread involved!!!
Author: LOSTNBFE29
You can serve these delightful tacos with a tossed salad and french fries, or just throw it all together for a quick and tasty snack. If you use salsa...
Author: Chris
This is delicious served in tortillas (although a bit saucy) or over rice. It's easy to make and relatively quick.
Author: GABRIELLEDC
This recipe can be done in the slow cooker or the oven (at 325 degrees F). It is pulled beef taco meat. The leftovers makes superb enchiladas. Spicy and...
Author: Mary McCarthy Maslowski
This is a traditional recipe that is good to eat as breakfast with fried eggs or as a dinner main course with a salad.
Author: Brady Hamilton
I have had great success preparing tacos this way. I bought this recipe from a taqueria owner (taco restaurant) in Mexico City. I am translating the directions....
Author: Vic Voss
This is an easy recipe that I use when ingredients in my house are limited. The picante sauce and Dijon mustard complement each other. Serve over cooked...
Author: LILQUIZ
My dad's wife taught me how to make this recipe and it's always a big success! People just love the soft white sauce. It's specially good to use that frozen...
Author: Carol C
I created this recipe as a way to use the leftover turkey from Thanksgiving. My wife liked it so much that it's now become a staple of our after-Thanksgiving...
Author: Josh C.
The contrast of the crunchy tortilla with the warm bananas is to die for. Serve with banana syrup and your favorite ice cream.
Author: Kim Fliehmann
This recipe is great because it is so versatile. You can use up those veggies that are on their last leg or really make it fancy for a special occasion...
Author: Emily
This dish is a favorite of my family's. It sounds awful and even looks that way, but it is very tasty as well as having a bit of your veggies. My kids...
Author: Teresa Woodward Plowman
Sangrita is a favorite Mexican chaser that is traditionally served alongside a shot of tequila. Serve sangrita at your next party, and guests will be talking...
Author: gem
This recipe is so good, if you like a little bit of spice and a whole lot of goodness you'll love it!
Author: JVALENTINE101
This recipe was passed down to me from my uncle during a trip to my homeland of Cuba.
Author: TWINZ92
I used to beg my mom for these; now I make them for my son. Serve with beans, tomatoes, lettuce, sour cream, salsa, and cheese.
Author: smellow
I have been asked by everyone, 'How do you make your margaritas?' Everyone says I make the best. I like them, maybe you will too.
Author: Katherine
This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where...
Author: NANCHE30
This is as close to a certain big chain's barbacoa meat I have ever made! It is full of intense flavors such as garlic, cayenne, and sweet, smoky chipotle....
Author: Dani_Dizzle
Mexican flavors will make this chicken casserole a family favorite.
Author: Ben S.
For these sweet Mexican tamales, pineapple is cooked with sugar and water so that it becomes extra soft and sweet. It tastes great in combination with...
Author: EvaR
We just got tired of hamburger tacos and decided to try something authentic! We love the lime infusion flavor in the meat. Serve with tortilla shells,...
Author: CINDYLU35
This casserole is especially good for those like myself that don't really care for canned enchilada sauce. It also freezes well and can be assembled, frozen,...
Author: Semigourmet
Grandmother's recipe. Cornmeal with tomatoes, ground beef, corn, and tomatoes.
Author: BEVERLYS55
This Mexican chicken lasagna with salsa verde is a great family dish and not that hard to make.
Author: kramer3211
A South American twist on North American fish, with Brazilian-inspired spices.
Author: Robbie Wise
Steak with avocado, refried beans and grilled onions on top of it. The combination of these three ingredients with the steak is outstanding, and is served...
Author: JSTOUT01
This is a quick and easy dish of shrimp sauteed in a spicy sauce of butter, garlic, Worcestershire sauce, red wine, and chipotle chiles. Serve over steamed...
Author: Rick Ogg
This is an original Peruvian recipe for cilantro rice with veggies and chicken. I really like to eat this with avocado seasoned with lime and salt, or...
Author: carla from peru
Easy, quick, and delicious recipe for homemade shrimp fajitas using shrimp, green pepper, onions, lime and just a few spices!
Author: Jackie
Turn everyday burgers into something new with a spicy twist! More spiciness? Try adding pepperjack cheese on top of the meat before adding the avocado...
Author: betsymica1